After a week of heavy rains and flooding, recovery efforts across the province have been largely completed. Major roads have been cleared, local markets have reopened, and business activities are gradually returning to normal. The supply of fresh vegetables and essential food items continues to meet local demand.
Thanks to the effective implementation of afforestation and the proactive participation of people, Tuyen Quang province has achieved remarkable afforestation results in 2025.
For generations, black pigs have been a familiar and essential livestock breed in the lives of the people of Can Ty commune. In addition, black pig farming has become a sustainable livelihood, providing stable income and helping many households escape poverty and improve their living standards.
Storm No. 10 has caused severe damage to agricultural production and transportation infrastructure in Tuyen Quang province. Immediately after the storm’s circulation passed, local authorities and sectors mobilized all available forces to implement recovery measures, ensuring food security and stabilizing people’s livelihoods.
Ocimum gratissimum has been cultivated in Dong Thinh hamlet, Son Duong commune, since 2000. Building on this foundation, the Son Thinh Agri-Forestry Cooperative has expanded its herbal cultivation model to eight hectares, focusing on the production of ocimum gratissimum essential oil, which has created stable jobs for local people.
On October 6, the Institute for Cooperative Economic Development under the Vietnam Cooperative Alliance organized a handover and acceptance ceremony for a production support project benefiting Shan Khau Mut tea growers in Binh An commune.
Typhoon No. 10 brought prolonged heavy rains and rising floods, submerging many areas across the province and severely affecting people’s lives as food, drinking water, and medicine became scarce. In response, local authorities and functional forces have urgently deployed measures to deliver essential supplies, including food, clean water, and medicine, to every household in flooded areas.
In the context of deeper international integration, agricultural and forestry exports have been identified as a key driver of Tuyen Quang’s economic growth. Toward the end of 2025, the province is focusing on deep processing and improving product quality to expand export markets.
For many years, the Mid-Autumn Festival, also known as the Thanh Tuyen Festival, has become a signature tourism product, well-known among both domestic and international visitors. Each season, the festival attracts tens of thousands of tourists from across the country, offering an opportunity not only to showcase tourism services but also to promote local specialties.
In the context of industrialization, modernization, and international integration, Tuyen Quang province has identified human resources development as a “lever” for rapid and sustainable growth.
Despite mountainous terrain posing many challenges, Tuyen Quang has emerged as a model in applying science, digital transformation, and green transition to advance sustainable agriculture. Technological innovations are now integrated into every stage of production, reshaping farmers' mindsets and practices.
As part of the 2025 Thanh Tuyen Festival, from October 9 to 15, Tuyen Quang province will host a trade fair showcasing outstanding rural industrial products from northern Vietnam and local OCOP products, featuring 250 booths. The event aims to promote local agricultural specialties, offering visitors a space to experience and purchase gifts rich in the flavors of the homeland.
Quan Ba commune is a locality renowned for having the largest area of commercial vegetable and flower cultivation in the province, bringing hundreds of billions of VND in economic value each year to local farmers.
In recent years, Tuyen Quang province’s export activities have made significant progress, helping to expand consumption markets and increase the economic value of local agricultural and industrial products. In particular, key products such as tea, plantation timber, cassava starch, sugarcane and OCOP products have increasingly affirmed their position in both domestic and international markets.
Stabilizing the food market after the floods
